Hotel Mac Events, Wine Tastings, and Specials

The Hotel Mac always has something exciting on the horizon.  From our regularly scheduled wine and spirit tastings, to our beloved Winemaker Dinners, to our half price bottled wine specials on Fridays, you will always find a good reason to visit us at 50 Washington Avenue, in historic Point Richmond, California.  Below is our news feed of recent updates, announcements, events, and specials.

Join our Mailing List to receive updates, invitations, and exclusive offers.

 

Weekly Special

Tuesday    Fish & Swish (catch of the day paired with glass of house wine)
Wednesday    Steak & Shake ( Steak of the day paired with house martini)
Thursday    Martini Specials  ( 5:00 -7:00PM)
Friday    All bottles of wine are 50% off ( In house consumption only)
Saturday    Chance to pay our rent

 

 

 

 

 

Join us for next Monthly Wine Tasting

 Cabernet Wine Tasting

Tuesday, November 7, 2017, 5:00 – 7:00 pm

Wine List TBA

 

 

Beaujolais_salad

Special Winemaker Dinner

J. Lohr Wine Dinner

by Northern Region District Manager, Mark Hess

Tuesday November 14th, 2017

Reception 6:30 pm, Dinner 7:15 pm

Menu TBA

Reservations Required, Limited Seating

 

 

Thanksgiving_1

Click here to view our Thanksgiving Menu!

Thanksgiving at The Hotel Mac is an experience you won’t soon forget.

We look forward to sharing this special day with you! 

Make your reservations early.

 

 

 

 

 

 

 

 

 

 

 

   

Nov
7
Tue
Cabernet Sauvignon
Nov 7 @ 5:00 pm – 7:00 pm
Nov
14
Tue
Special Winemaker Dinner: J. Lohr Wine Dinner
Nov 14 @ 6:30 pm – 9:30 pm

Beaujolais_salad Special Winemaker Dinner

J. Lohr Wine Dinner

by: Northern Region District Manager, Mark Hess

Tuesday, November 14th 2017

Reception 6:30 pm, Dinner 7:15 pm

Reservations Required, Limited Seating

Nov
23
Thu
Thanksgiving Dinner
Nov 23 @ 1:00 pm – 8:00 pm

Thanksgiving
Thanksgiving Dinner Menu & Prices 2017

Adults  $49.50
Children (Under 10 yrs. Of age) $22.50
Serving from 1:00 pm  to  8:00 pm

 

Menu
Starters:
House Salad or Cream of Mushroom Soup

 

Entrée Choices
Roast Turkey (white, dark, or Combo)
Roast Prime Rib
Wild Mushroom Tamales
All entrees served with:
Mashed Potatoes, Yams, Fresh Vegetables, and Stuffing.

 

Dessert Choices
Pumpkin Pie
Pecan Pie
Triple Chocolate Mousse

Dec
5
Tue
Sparkling Wine
Dec 5 @ 5:00 pm – 7:00 pm